Graysons Restaurants oversee all aspects of catering at Over-Seas House and their expert team use only the freshest produce of the finest quality to prepare dishes that offer the perfect balance of flavour, texture and colour.

The team ensures that ROSL members' have their favourite club dishes on the menu in the Brabourne Room and Restaurant. and that there are exceptional menus on offer for every kind of event - from private fine-dining to large receptions.

Working in collaboration with Davy's Wine Merchants, ROSL's wine list in the Restaurant, bar and for all catered events has something for every taste and occasion. 

View the wine list

View the formal dining menu 

View the finger buffet menu