Chairman's Dinner

From November 11, 2021 18:30 until November 11, 2021 22:00
Categories: ROSL Events

Join us in our Grade-I listed clubhouse for an evening of fine dining and even finer conversation at the Royal Over-Seas League in the heart of Mayfair.

The evening will begin with a welcome drinks reception with canapes and wines from 6.30pm, followed by a three-course dinner from 7.30pm and talk by our guest of honour - ROSL Chairman Alexander Downer AC, former Australian Foreign Minister.

£110 members. £130 guests. £880 for a table of eight. £1100 for a table of ten.

Dress code: Black tie.

Menu

Lobster Bisque Amuse Bouche
Canadian Lobster, Brandy, Cream & Chive
Rully blanc, Côte Chalonnaise, Bourgogne, France 2018
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Prawn & Crayfish Cocktail
Granny Smith, Pink Peppercorns, Baby Gem & Endive
Or
Roast Celeriac & Artichokes
Confit Jerusalem Artichokes, Celeriac Puree, Hazelnut Dressing
Rully blanc, Côte Chalonnaise, Bourgogne, France 2018
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Roast 30 Day aged Sirloin of Beef
Truffled Mash Potato, Caramelized Cauliflower Puree, fresh Winter Truffles, Bone marrow & Shallot Jus
Or
Aubergine & Tahini, Brik Pastry (VG)
Babaganoush, Pickled Red Onion, Rocket & Crispy Chickpeas
Château la Tour de By, Cru Bourgeois, Medoc, France 2016
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Chocolate Marquise
Hazelnut Feuillantine, Honeycomb Ice Cream, Chocolate Shards
Or
Pineapple Carpaccio (VG)
Lemon Sorbet, Chilli, Roast Coconut & Passionfruit
Kopke LBV 10 years old
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Coffee & Petits Fours




We use a wide range of ingredients in our kitchen, some of which may contain allergens. If you have a specific allergy or dietary requirements, please let us know by emailing This email address is being protected from spambots. You need JavaScript enabled to view it.